Hoki, Patagonian Grenadier
(macruronus magellanicus)

H&G
Processing
 - Headless and gutted, tail-off.
Packaging
 - One or two intlerleaved blocks.
- In poly-bags.
- In master carton box.
- Aprox. weight: 20 kg.
Classification
Size
Weight in gr.
Wrapping.
MC0
MC1
MC2
MC3
190 / 250
250 / 500
500 / 800
800 / 1500
I.W.P.
I.W.P.
I.W.P.
I.W.P.

Fillet
Processing
 - Skin-on.
- Skin-off.
- Pin-bone in.
Packaging
 - Two blocks in poly-bags.
- In master carton box.
- Aprox. weight: 14 kg.
Classification
Size
Weight in gr.
Wrappping
FCX
FC1
FC2
FC3
40 / 70
70 / 110
110 / 150
more than 150
interleaved
interleaved
interleaved
interleaved

Fish Block
Processing
 - Fillet 80 / 180 gr.
- Boneless and skin-off.
- Frozen in industrial blocks.
Packaging
- In 3 x 7,5 kg. aprox. blocks.
- Wrapped in paraffina-treated sheet.
- Master carton box.
- Aprox. weight: 22,5 kg.

Spanish
 Merluza de Cola
French
 Grenadier de Patagonie
German
 Langschwanz - Seehecht
Italian
 Nasello Azzurro
Japanesse
 Dekora
Portuguese
 Granedeiro Azul